seated meditation

In Zen Buddhism, zazen (literally “seated meditation“; Japanese: 座禅; simplified Chinese: 坐禅; traditional Chinese: 坐禪; pinyin: zuò chán; Wade–Giles: tso4-ch’an2) is a meditative discipline that is typically the primary practice.[1][2] The precise meaning and method of zazen varies from school to school, but in general it can be regarded as a means of insight into the nature of existence. In the Japanese Rinzai school, zazen is usually associated with the study of koans. The Sōtō School of Japan, on the other hand, only rarely incorporates koans into zazen, preferring an approach where the mind has no object at all, known as shikantaza.[3]

In Zen temples and monasteries, practitioners traditionally sit zazen as a group in a meditation hall, usually referred to as the zendo. The practitioner sits on a cushion called a zafu,[2] which itself is usually placed on top of a low, flat mat called a zabuton.[2]

Before taking one’s seat, and after rising at the end of the period of zazen, a Zen practitioner performs a gassho bow to their seat, and a second bow to fellow practitioners.[6]

The posture of zazen is seated, with folded legs and hands, and an erect but settled spine.[9] The hands are folded together into a simple mudraover the belly.[9] In many practices, the practitioner breathes from the hara (the center of gravity in the belly) and the eyelids are half-lowered, the eyes being neither fully open nor shut so that the practitioner is neither distracted by, nor turning away from, external stimuli.

The legs are folded in one of the standard sitting styles:[2]

  • Kekkafuza (full-lotus)
  • Hankafuza (half-lotus)
  • Burmese (a cross-legged posture in which the ankles are placed together in front of the sitter)
  • Seiza (a kneeling posture using a bench or zafu)

In addition, it is not uncommon for modern practitioners to practice zazen in a chair,[2] often with a wedge or cushion on top of it so that one is sitting on an incline, or by placing a wedge behind the lower back to help maintain the natural curve of the spine. One can sit comfortably, but not too comfortably, so as to avoid falling asleep. While each of these styles is commonly taught today, Master Dogen recommended only Kekkafuza and Hankafuza.

Types of zazen

In his book Three Pillars of Zen, Philip Kapleau says that practitioners in the Rinzai school face in, towards each other with their backs to the wall, and in the Soto school, practitioners face the wall or a curtain.[10] Kapleau quotes Hakuun Yasutani‘s lectures for beginners. In lecture four, Yasutani describes the five kinds of zazen: bompu, gedo,shojo, daijo, and saijojo (he adds the latter is the same thing as shikantaza).[11]

Instruction

Very generally speaking, zazen practice is taught in one of three ways.

  1. Concentration
  2. Koan Introspection
  3. Shikantaza (just sitting)

Koan practice is usually associated with the Rinzai school and Shikantaza with the Sōtō school. In reality many Zen communities use both methods depending on the teacher and students.

The beginning of a period of zazen is traditionally announced by ringing a bell three times (shijosho), and the end of a round by ringing the bell either once or twice (hozensho).

Long periods of zazen may alternate with periods of kinhin (walking meditation).[7][8]

Zazen Is Not the Same as Meditation

Article

Spring 2002

Dogen uses various terms to describe zazen, one of which is gotsu-za, which means “sitting immovable like a bold mountain.” A related term of great im­portance is kekka-fuza—“full-lotus position”—which Dogen regards as the key to zazen. However, Dogen’s understand­ing of kekka-fuza is completely different from the yogic tradition of India, and this understanding sheds a great deal of light on how we should approach zazen.

In most meditative traditions, practi­tioners start a certain method of medita­tion (such as counting breaths, visualizing sacred images, concentrating the mind on a certain thought or sensation, etc.) after getting comfortable sitting in full-lotus position. In other words, it is kekka-fuza plus meditation. Kekka-fuza in such us­age becomes a means for optimally con­ditioning the body and mind for mental exercises called “meditation,” but is not an objective in itself. The practice is struc­tured dualistically, with a sitting body as a container and a meditating mind as the contents. And the emphasis is always on meditation as mental exercise. In such a dualistic structure, the body sits while the mind does something else.

For Dogen, on the other hand, the objective of zazen is just to sit in kekka-fuza correctly—there is absolutely noth­ing to add to it. It is kekka-fuza plus zero. Kodo Sawaki Roshi, the great Zen master of early 20lh century Japan, said, “Just sit zazen, and that’s the end of it.” In this understanding, zazen goes beyond mind/body dualism; both the body and the mind are simultaneously and completely used up just by the act of sitting inkekka-fuza. In the Samadhi King chapter of Shobogenzo, Dogen says, “Sit in kekka-fuza with body, sit in kekka-fuza with mind, sit in kekka-fuza of body-mind falling off.”

The Padmasana or Lotus Position (Sanskrit: पद्मासन [pɐd̪mɑːs̪ɐn̪ɐ], IAST: padmāsana)[1] is a cross-legged sitting asana originating in meditative practices of ancient India, in which the feet are placed on the opposing thighs. It is an established asana, commonly used for meditation, in theHindu Yoga, Jain and Buddhist contemplative traditions. The asana is said to resemble a lotus, to encourage breathing proper to associated meditative practice, and to foster physical stability.

Shiva, the meditating ascetic God of Hinduism, Siddhartha Gautama, the founder of Buddhism, and the Tirthankaras of Jainism have been depicted in the lotus position.

Padmāsana means “Lotus throne” and is also a term for actual thrones, often decorated with lotus foliage motifs, on which figures in art sit. In Balinese Hinduism, a prominent feature of temples is a special form of padmasana shrine, with empty thrones mounted on a column, for deities, especially Acintya.

In Chinese Buddhism, the lotus position is also called the “vajra position” (Skt. vajrāsana, Ch. 金剛座 jīngāngzuò).[2]The traditions of Tibetan Buddhism also refer to the lotus position as the “vajra position.”[3]

nāmarūpa

The term nāmarūpa is used in Hindu thought, nāma describing the spiritual or essential properties of an object or being, and rūpathe physical presence that it manifests. These terms are used similarly to the way that ‘essence‘ and ‘accident‘ are used in Catholic theology to describe transubstantiation. The distinction between nāma and rūpa in Hindu thought explains the ability of spiritual powers to manifest through inadequate or inanimate vessels – as observed in possession and oracular phenomena, as well as in the presence of the divine in images that are worshiped through pūja.

Nāma Rupatmak Vishva is the Vedanta (a school of Sanatana Dharma/Hinduism) term for the manifest Universe, viz. The World as we know it. Since every object in this World has a Nāma and Rupa,the World is called Nāma Rupatmak Vishva. The Paramātma (or Creator) is not manifest in this Nāma Rupatmak Vishva but is realized by a Sādhaka(student) by means of Bhakti (devotion), Karma (duty), Jnana (knowledge), Yoga (Union, a Hindu school), or a combination of all of these methodologies.

This term is also used in Buddhism, to refer to constituent processes of the human being: nāma is typically considered to refer to psychological elements of the human person, while Rūpa refers to the physical. The Buddhist nāma and rūpa are mutually dependent, and not separable; as nāmarūpa, they designate an individual being.[1] Namarupa are also referred to as the five skandhas.

 

What God shall we adore with our oblation?

Rig Veda, tr. by Ralph T.H. Griffith, [1896], at sacred-texts.com


HYMN CXXI. Ka.

1. IN the beginning rose Hiranyagarbha, born Only Lord of all created beings.
He fixed and holdeth up this earth and heaven. What God shall we adore with our oblation?
2 Giver of vital breath, of power and vigour, he whose commandments all the Gods acknowledge -.
The Lord of death, whose shade is life immortal. What God shall we adore with our oblation?
3 Who by his grandeur hath become Sole Ruler of all the moving world that breathes and slumbers;
He who is Loord of men and Lord of cattle. What God shall we adore with our oblation?
4 His, through his might, are these snow-covered mountains, and men call sea and Rasā his possession:
His arms are these, his are these heavenly regions. What God shall we adore with our oblation?
5 By him the heavens are strong and earth is stedfast, by him light’s realm and sky-vault are supported:
By him the regions in mid-air were measured. What God shall we adore with our oblation?
6 To him, supported by his help, two armies embattled look while trembling in their spirit,
When over them the risen Sun is shining. What God shall we adore with our oblation?
7 What time the mighty waters came, containing the universal germ, producing Agni,
Thence sprang the Gods’ one spirit into being. What God shall we adore with our oblation?
8 He in his might surveyed the floods containing productive force and generating Worship.
He is the God of gods, and none beside him. What God shall we adore with our oblation?
9 Neer may he harm us who is earth’s Begetter, nor he whose laws are sure, the heavens’ Creator,
He who brought forth the great and lucid waters. What God shall we adore with our oblation?
10 Prajāpati! thou only comprehendest all these created things, and none beside thee.
Grant us our hearts’ desire when we invoke thee: may we have store of riches in possession.


Nasadiya: The Creation Hymn of Rig Veda
by Wendy Dongier O’Flaherty

There was neither non-existence nor existence then.
There was neither the realm of space nor the sky which is beyond.
What stirred?
Where?
In whose protection?
Was there water, bottlemlessly deep?

There was neither death nor immortality then.
There was no distinguishing sign of night nor of day.
That One breathed, windless, by its own impulse.
Other than that there was nothing beyond.

Darkness was hidden by darkness in the beginning,
with no distinguishing sign, all this was water.
The life force that was covered with emptiness,
that One arose through the power of heat.

Desire came upon that One in the beginning,
that was the first seed of mind.
Poets seeking in their heart with wisdom
found the bond of existence and non-existence.

Their cord was extended across.
Was there below?
Was there above?
There were seed-placers, there were powers.
There was impulse beneath, there was giving forth above.

Who really knows?
Who will here proclaim it?
Whence was it produced?
Whence is this creation?
The gods came afterwards, with the creation of this universe.
Who then knows whence it has arisen?

Whence this creation has arisen
– perhaps it formed itself, or perhaps it did not –
the One who looks down on it,
in the highest heaven, only He knows
or perhaps even He does not know.

Translation by Wendy Doniger O’Flaherty. From the Book “The Rig Veda – Anthology”
Image (c) Gettyimages.com

12-Aug-2010

Vedas

The Hindu Experience

Home Altar

Essays

Published on Mar 25, 2013
This is a comprehensive collection of the spiritual texts recited in Sanskrit with translations in English & Hindi

The Ramayana

The 2010 assault in Kerala occurred on 4 July 2010 at Muvattupuzha near Nirmala College in the Ernakulam district of Kerala, India.[3] T. J. Joseph, a professor of Malayalam at Newman College, Thodupuzha, a Christian minority institution affiliated toMahatma Gandhi University[4] had his hand cut off at the wrist as punishment on allegation of blasphemy, by people belonging toPopular Front of India, a confederation of radical,[5][6] fanatic,[7] Muslim fundamentalist[8] and extremist[9][10][11][12][13] organisations in South India.

Some reports indicate the attack resulted from a ruling from a “Taliban-model” court.[14][15] The Minister of Home Affairs of Kerala,Kodiyeri Balakrishnan, made a statement that while government is aware that there is a local Dar-ul Khada set up by the Popular Front of India under the supervision of the All India Muslim Personal Law Board, functioning to resolve civil disputes, there were no complaints received that it was passing “Taliban-model” orders.[16][17][18][19]

In 9 October, Delhi University’s Academic Council decided to drop A.K. Ramanujan’s essay 300 Ramayanas from the Delhi University B.A. syllabus, largely due to pressure from right-wing organisations. The Council, which deals primarily with administrative affairs, saw fit to intervene in this case and dismiss the essay, despite recommendation to the contrary by the expert committee. The essay has been the subject of controversy since 2008, when these groups first objected to some of the findings presented by Ramanujan.

Ramayana

The Ramayana belongs to a class of literature known in Sanskrit as kavya (poetry), though in the West it is considered to belong to the category of literature familiar to readers of Homer, namely the epic. It is one of two epics, the other being the Mahabharata, which have had a decisive influence in shaping the nature of Indian civilization. The Ramayana existed in the oral tradition perhaps as far back as 1,500 BCE, but the fourth century BCE is generally accepted as the date of its composition in Sanskrit by Valmiki. Though some right-wing ideologues in recent years, eager that the Ramayana should have the same kind of historicity attached to it as do the scriptures of Christianity and the Koran, have sought to date the Ramayana back to at least 6,000 years and even furnish an exact date for its composition, it by no means diminishes the importance of the text to suggest that the historicity of the Ramayana is the least interesting of the questions that can be raised about it and its characters. Whether in fact its hero Rama, who in Hindu mythology is an avatar of Vishnu but a principal deity in his own right, and who is also worshipped in parts of north India as a king, existed or not is scarcely of any importance. The other kind of excess is to view him merely as a trope — as a sign of patriarchy, for example, or as an insignia of valiant and militant kshatriyahood, which is what the present generation of Hindutvavadis have turned him into.

Doing Time Doing Vipassana

Published on Oct 7, 2013
A film by Eilona Ariel & Ayelet Menahemi

This is the story of an ancient meditation technique named Vipassana, which shows people how to take control of their lives and channel them toward their own good.It is the story of a strong woman named Kiran Bedi, the former Inspector General of Prisons in New Delhi, who strove to transform the notorious Tihar Prison and turn it into an oasis of peace. But most of all it is the story of prison inmates who underwent profound change, and who realized that incarceration is not the end but possibly a fresh start toward an improved and more positive life.

– Winner of the Golden Spire Award at the 1998 San Francisco International Film Festival

– Winner of the 1998 NCCD Pass Awards of the American National Council on Crime and Delinquency

charnel ground

A charnel ground (Devanagari: श्मशान; Romanized Sanskrit: śmaśāna; Tibetan pronunciation: durtrö; Tibetan: དུར་ཁྲོདWylie: dur khrod),[1] in concrete terms, is an above-ground site for the putrefaction of bodies, generally human, where formerly living tissue is left to decompose uncovered. Although it may have demarcated locations within it functionally identified as burial grounds,cemeteries and crematoria, it is distinct from these as well as from crypts or burial vaults.

In a religious sense, it is also a very important location for sadhana and ritual activity for Indo-Tibetan traditions of Dharmaparticularly those traditions iterated by the Tantric view such as Kashmiri Shaivism, Kaula tradition, Esoteric Buddhism, Vajrayana,Mantrayana, Dzogchen, and the sadhana of Chöd, Phowa and Zhitro, etc. The charnel ground is also an archetypal liminality that figures prominently in the literature and liturgy and as an artistic motif in Dharmic Traditions and cultures iterated by the moreantinomian and esoteric aspects of traditional Indian culture.

dosha

"Ayurveda humors" by Krishnavedala - Own work. Licensed under CC0 via Wikimedia Commons.
Ayurveda humors” by KrishnavedalaOwn work. Licensed under CC0 via Wikimedia Commons.

A dosha (doṣa), according to Ayurveda, is one of three bodily humors that make up one’s constitution. These teachings are also known as the Tridosha theory.

The central concept of Ayurvedic medicine is the theory that health exists when there is a balance between three fundamental bodily humours or doshas called Vata, Pitta and Kapha.

  • Vāta or Vata (wind) is the impulse principle necessary to mobilize the function of the nervous system. It affects the windy humour, flatulence, gout, rheumatism, etc.[1][2]
  • Pitta is the bilious humour, or that secreted between the stomach and bowels and flowing through the liver and permeating spleen, heart, eyes, and skin; its chief quality is heat.[3] It is the energy principle which uses bile to direct digestion and hence metabolism.
  • Kapha is the body fluid principle which relates to mucus, lubrication, and the carrier of nutrients.

All Ayurvedic physicians believe that these ancient ideas, based in the knowledge discovered by the Rishis and Munis, exist in harmony with physical reality. These Ayurvedic concepts allow physicians to examine the homeostasis of the whole system. People may be of a predominant dosha prakruti (constitution), but all doshas have the basic elements within them.

5 types of vata dosha 5 types of pitta dosha 5 types of kapha dosha
  1. Prana Vata – Governs inhalation, perception through the senses and governs the mind. Located in the brain, head, throat, heart and respiratory organs.
  2. Udana Vata – Governs speech, self expression, effort, enthusiasm, strength and vitality. Located in the naval, lungs and throat.
  3. Samana Vata – Governs peristaltic movement of the digestive system. Located in the stomach and small intestines.
  4. Apana Vata – Governs all downward impulses (urination, elimination, menstruation, sexual discharges etc.) Located between the naval and the anus.
  5. Vyana Vata – Governs circulation, heart rhythm, locomotion. Centred in the heart and permeates through the whole body.
  1. Pachaka Pitta – Governs digestion of food which is broken down into nutrients and waste. Located in the lower stomach and small intestine.
  2. Ranjaka Pitta – Governs formation of red blood cells. Gives colour to blood and stools. Located in the liver, gallbladder and spleen.
  3. Alochaka Pitta – Governs visual perception. Located in the eyes.
  4. Sadhaka Pitta – Governs emotions such as contentment, memory, intelligence and digestion of thoughts. Located in the heart.
  5. Bharajaka Pitta – Governs lustre and complexion, temperature and pigmentation of the skin. Located in the skin.
  1. Kledaka Kapha – Governs moistening and liquefying of the food in the initial stages of digestion. Located in the upper part of the stomach.
  2. Avalambhaka Kapha – Governs lubrication of the heart and lungs. Provides strength to the back, chest and heart. Located in the chest, heart and lungs.
  3. Tarpaka Kapha – Governs calmness, happiness and stability. Nourishment of sense and motor organs. Located in the head, sinuses and cerebrospinal fluid.
  4. Bodhaka Kapha – Governs perception of taste, lubricating and moistening of food. Located in the tongue, mouth and throat
  5. Shleshaka Kapha – Governs lubrication of all joints. Located in the joints.

Notes and references

  1. Monier-Williams, Sanskrit-English Dictionary, Oxford, 1899
  2. http://www.ayurvedacollege.com/articles/drhalpern/Vata_Doshas Vata Dosha
  3. Monier-Williams, Sanskrit-English Dictionary, Oxford, 1899

आयुर्वेद

Ayurveda (Sanskrit Āyurveda आयुर्वेद, “lifeknowledge“; English pronunciation /ˌ.ərˈvdə/[1]) or Ayurvedic medicine is a system of Hindu traditional medicine of Vedic tradition,[2] is native to the Indian subcontinent, and is a form of alternative medicine. The oldest known Ayurvedic texts are the Suśrutha Saṃhitā and the Charaka Saṃhitā. These Classical Sanskrit texts are among the foundational and formally compiled works of Ayurveda.

By the medieval period, Ayurvedic practitioners developed a number of medicinal preparations and surgical procedures for the treatment of various ailments.[3] Practices that are derived from Ayurvedic medicine are regarded as part of complementary and alternative medicine,[4] and along with Siddha Medicine and Traditional Chinese medicine, forms the basis for systems medicine.[5]

There is no scientific evidence for the effectiveness of Ayurvedic medicine for the treatment of any disease.[6] Concerns have been raised about Ayurvedic products; for example, peer-reviewed studies have shown that up to 20% of Ayurvedic U.S. and Indian-manufactured patent medicines sold through the internet contained toxic levels of heavy metals such as lead, mercury and arsenic.[7][8]

Much like the medicine of classical antiquity, Ayurveda has historically taken the approach of enumerating bodily substances in the framework of the five classical elements (Sanskrit [maha]panchabhuta, viz. earth, water, fire, air and ether. Moreover, Ayurveda names seven basic tissues (dhatu). They are plasma (rasa), blood (rakta), muscles (māmsa), fat (meda), bone (asthi), marrow (majja), and semen (shukra).[18]

Ayurveda states that a balance of the three elemental substances, the Doshas, equals health, while imbalance equals disease. There are three doshas: Vata, Pitta and Kapha. One Ayurvedic theory states that each human possesses a unique combination of these doshas which define this person’s temperament and characteristics. Each person has a natural state, or natural combination of these three elements, and should seek balance by modulating their behavior or environment. In this way they can increase or decrease the doshas they lack or have an abundance of them respectively. Another view present in the ancient literature states that dosha equality is identical to health, and that persons with imbalance of dosha are proportionately unhealthy, because they are not in their natural state of balance. Prakriti is one of the most important concepts in Ayurveda.

There are three principal early texts on Ayurveda, all dating to the early centuries of the Common Era. These are the Charaka Samhita, the Sushruta Samhita and the medical portions of the Bower Manuscript (also known as the Bheda Samhita). The relative chronology of these texts is not entirely clear. The Charaka Samhita is often cited as primary; although it survived only as a recension dating to the 4th or 5th century, it may be based on an original written between 100 BCE and 100 CE, in which case it would predate the other two texts. The Sushruta Samhita was written in the 3rd or 4th century. The Bower Manuscript is of particular interest because here the manuscript itself is ancient, dated to the early 6th century.[36] The earliest documented mention of the name Sushruta is found in the Bower Manuscript.[37] The medical portions of the Bower Manuscript constitutes a collection of recipes which are connected to numerous ancient authorities, and may be based on an older medical tradition practiced during the Maurya period, antedating both the Charaka and the Sushruta Samhitas.

The Bower Manuscript is also of special interest to historians due to the presence of Indian medicine and its concepts in Central Asian Buddhism. A. F. R. Hoernle in his 1897 edition identified the scribe of the medical portions of the manuscript as a native of India, using a northern variant of the Gupta script, who had migrated and become a Buddhist monk in a monastery in Kucha. The Chinese pilgrim Fa Hsien (c. 337–422 AD) wrote about the health care system of the Gupta empire (320–550) and described the institutional approach of Indian medicine, also visible in the works of Charaka, who mentions a clinic and how it should be equipped.[38]

Other early texts, sometimes mentioned alongside the Sushruta, Chakaka and Bheda texts, are the Kasyapa and the Harita samhitas, presumably dating to the later Gupta period (ca. 6th century). Ayurvedic authors of the 7th or 8th century include Vagbhata and Madhava.[39]

No significant scientific evidence has shown effectiveness of Ayurvedic medicine for the treatment of any disease, although massage and relaxation are often beneficial and there are indications of health effects from some herbal products used.[6] A systematic review of Ayurveda treatments for rheumatoid arthritis concluded that there was insufficient evidence, as most of the trials were not done properly, and the one high-quality trial showed no benefits.[73] A review of Ayurveda and cardiovascular disease concluded that the evidence for Ayurveda was not convincing, though some herbs seemed promising.[74]

Rasa shastra, the practice of adding metals, minerals or gems to herbs, may include toxic heavy metals such as lead, mercury and arsenic.[8] Adverse reactions to herbs due to their pharmacology are described in traditional Ayurvedic texts, but Ayurvedic practitioners are reluctant to admit that herbs could be toxic and that reliable information on herbal toxicity is not readily available; there is a communication gap between modern medicine practitioners and Ayurvedic practitioners.[76]

According to a 1990 study on Ayurvedic medicines in India, 41% of the products tested contained arsenic, and 64% contained lead and mercury.[48] A 2004 study found toxic levels of heavy metals in 20% of Ayurvedic preparations made in South Asia and sold in the Boston area; it concluded that Ayurvedic products posed serious health risks and should be tested for heavy-metal contamination.[77] A 2008 study of more than 230 products found that approximately 20% of remedies (and 40% of rasa shastra medicines) purchased over the Internet from U.S. and Indian suppliers contained lead, mercury or arsenic.[8][78][79] In 2012 the U.S. Centers for Disease Control and Prevention (CDC) linked Ayurvedic drugs to lead poisoning, based on some cases where toxic materials were found in the blood of pregnant women who had taken Ayurvedic drugs.[80]

Ayurvedic proponents believe that the toxicity of these materials is reduced through purification processes such as samskaras or shodhanas (for metals), similar to the Chinese pao zhi, although the Ayurvedic technique is more complex and may involve prayers as well as physical pharmacy techniques. However, these products have nonetheless caused severe lead poisoning and other toxic effects.[78][81]

Due to these concerns, the government of India ruled that Ayurvedic products must specify their metallic content directly on the labels of the product.[7] But, writing on the subject for Current Science, a publication of the Indian Academy of Sciences, M. S. Valiathan noted that “the absence of post-market surveillance and the paucity of test laboratory facilities [in India] make the quality control of Ayurvedic medicines exceedingly difficult at this time.”[7]

Most Ayurvedic products are labelled either for drug use (not FDA approved) or as dietary supplements. There is an import alert on some medicines issued by the FDA since 2007 which prevents these products entering the United States.[82]

 

chapati

Uploaded on May 28, 2009

Uploaded on Sep 11, 2007

chapati chapathi flat indian bread naan
Chapati is Indian flat bread made of wheat flour. It is the staple food in the North Asian countries especially in North India and Pakistan. It can also be made of various other flours like the jowar, bajra, soya, raji etc.

As rice is the staple food for the Southern India, Chapatis are the staple of the North Indians. But nowadays Chapatis have even become a part of the South Indian kitchen. Chapatis are made of whole wheat flour and cooked on a tava. Wheat flour is more nutritious than all purpose flour. Wheat flour is rich in calcium, iron, fiber and other minerals. Wheat flour is also added to other flour to give nutrients like fiber and protein.

Preparing Chapatis are quite simple and easy. Firstly you need to combine the flour and salt in a large mixing bowl. Slowly add the water. The amount of water varies each time due to the variations in moistness in the air and flour quality. Start with less water and gradually increase. Mix the water in the flour as you gather the flour together to make moist dough. Knead well, folding and pushing until the dough is pliable: about 7 minutes.

Cover the dough with a damp paper towel and let it rest for 30 minutes and up to two hours. This is a good time to prepare the other foods that make up the meal.

Warm a non stick griddle or cast iron skillet when you are ready to start making the chapatis. Knead the dough again for several minutes. Then tear off enough dough and divide it into walnut size balls. Roll out each ball of the dough evenly to a thin texture into a circular shape on a floured cutting board 6-7″ in diameter. Do not stack the rolled out chapatis or they will stick to each other. To cook, place each chapati on a very lightly oiled skillet.
Recipe: Chapati

Summary: Chapatis or rotis are fresh homemade bread, made with wheat or other grain flours and baked without yeast. Chapatis offer strength and energy to the body and are good for all the three doshas.
Ingredients water — 2/3 — cup Ghee for skillet — 5 — ml salt — 1/2 — tbsp whole wheat flour — 2 — cup

Instructions Combine the flour and salt in a large mixing bowl. Slowly add the water. The amount of water varies each time due to the variations in moistness in the air and flour quality. Start with less water and gradually increase. Mix the water in the flour as you gather the flour together to make a moist dough. Knead well, folding and pushing until the dough is pliable: about 7 minutes. Cover the dough with a damp paper towel and let it rest for 30 minutes and up to two hours. This is a good time to prepare the other foods that make up the meal.When you are ready to start making the chapatis, warm up a cast iron skillet or a heavy non-stick griddle on medium heat. Knead the dough again for several minutes. Then tear off enough dough and divide it into walnut size balls. Roll out each ball of the dough evenly to a thin texture into a circular shape on a floured cutting board-6-7″ in diameter. Do not stack the rolled out chapatis or they will stick to each other. To cook, place each chapati on a very lightly oiled skillet.When it is well heated through, small white bubbles will appear. Using a plastic spatula, flip to the other side. The chapati will get more air pockets and should only cook about 1 or 2 minutes on the second side. When cooked, it will look a mottled brown, and be dry but flexible. Remove the chapati from the griddle and with a pair of metal tongs, place it over a low direct gas flame or electric coil. The chapati should puff up into a ball almost immediately. Remove from heat and serve. If the chapati does not puff up, there may have been a small hole in the dough or the dough may not have been kneaded enough. Recipe Tips you could use milk or yougurt in place of water

Cooking time (duration): 25

Diet type: Vegetarian

Number of servings (yield): 4

Meal type: breakfast

My rating: 4 stars: ★★★★☆ 1 review(s)

Recipe by Vahchef.

When it is well heated through, small white bubbles will appear. Using a plastic spatula, flip to the other side. The chapati will get more air pockets and should only cook about 1 or 2 minutes on the second side. When cooked, remove the chapati from the griddle. The chapati should puff up into a ball almost immediately. Remove from heat and serve. If the chapati does not puff up, there may have been a small hole in the dough or the dough may not have been kneaded enough. You can also use milk or yoghurt to mix the dough instead of water.

Chapatis are best eaten with cooked dal (lentil soup), vegetable curries or non-veg curries. It is suggested by most of the dieticians and doctors to eat chapatis than rice as it helps in weight control and is highly nutritious and keeps you fit. Chapatis are natural food and do not contain yeast. Hence do learn to make Chapatis and stay fit.